Dan McCoy

Dan McCoy is an acclaimed culinary educator, recipe developer, and culinary technologist with over fifteen years of experience in professional kitchens and gastronomy labs. Known for his methodical approach to flavor extraction and modern kitchen technology, Dan has trained countless professional chefs and dedicated culinary enthusiasts across the country in mastering advanced equipment. When he is not fine-tuning beaker ratios or experimenting with temperature dynamics, Dan hosts culinary workshops, consults for innovative restaurant concepts, and explores regional farmers markets in search of exceptional seasonal ingredients. He lives in Portland, Oregon, with his wife and two daughters.